40mL Small Mushroom Chocolate Bar Silicone Mold Trays – 2 Pack | Candies & Gummies

Description

This 2-pack gives you 6 mini mushroom chocolate bar cavities per mold, each holding 40mL for a full-sized artisan bar with detailed cap design. Made in the USA from food-grade Silicone, FDA & LFGB Compliant and BPA-free. The non-stick surface releases every bar with the mushroom detail intact, no sprays needed. Perfect for chocolate bars, themed confections, and specialty edibles. Browse the mushroom candy bar mold for more options.

Flex the silicone to release each mushroom bar cleanly in seconds. Oven, freezer, and dishwasher safe. The mushroom candy mold gives you a round mushroom shape if you want something beyond the bar format. See the mushroom molds collection for the full range.

Key Features

Here is what this mold gives you:

• FDA & LFGB Compliant. Meets US and international food safety standards.
• Made in the USA. Silicone manufactured domestically for consistent quality.
• Temperature range: -40°C to 240°C (-40°F to 464°F). Handles hot chocolate pours and chilled set times without warping.
• 6 per mold (2-pack) mini mushroom chocolate bar cavities, 40mL each. High-volume output per pour.
• Non-stick surface. Every mushroom bar releases with the full cap detail intact, no sprays, no sticking.
• Easy release, non-stick surface.
• Durable & long-lasting.
• Suitable for commercial & home use.

Silicone Material Properties

Food-grade, BPA-free Silicone goes into every one of these molds, and the non-stick surface shows it, releasing every piece with a clean, smooth finish straight from the cavity. See the silicone molds collection for more options.

• 100% Silicone. Food safe and BPA-free.

• FDA & LFGB Compliant. Meets US and international food safety standards.

• Non-stick specialized formula. Clean release every pour.

• Oven safe.

• Freezer safe.

• Dishwasher safe.

Commercial Grade Quality

All 12 mushroom bar cavities across the 2-pack deliver the same 40mL volume and the same detailed mushroom cap shape. Built for daily chocolate production without warping. Check the chocolate bar mold collection for other chocolate bar molds that sell just as well.

• Durable silicone construction that preserves the mushroom bar detail pour after pour.

• Designed for heavy-duty commercial use.

• Same mushroom cap shape and 40mL fill every time across all 12 bars.

• Easy to clean and maintain.

• Long-lasting performance.

Use Cases

Chocolate making. Tempered chocolate flows into the mushroom bar cavities and releases as smooth, detailed bars with clean cap definition. See the chocolate molds collection for related options.

Candy production. High pour temperatures handled well by Silicone. Browse the silicone chocolate mold collection for more.

Bakery applications. Use it for portioning chocolate ganache or infused fills into 40mL mushroom bar shapes. See the thick molds collection for more options.

DIY desserts. Home bakers and specialty confectioners love this for themed mushroom gift sets and novelty bars. Browse the mushroom thick mold 4mL.

Commercial confectionery production. Two molds in the pack means 12 bars per batch, efficient for small commercial runs. Browse the mushroom thick mold candy bar.

Care Instructions

• Wash with mild soap and warm water before first use.
• Dishwasher safe (top rack recommended).
• Dry completely before storage.
• Store in a clean, dust-free environment.
• Avoid sharp tools or abrasive cleaning materials.