10mL Round Mold, 21 Cavity, Polycarbonate P1002

Description

This 10mL Round Polycarbonate Candy Mold has 21 round cavities. Each cavity holds 10mL and produces a clean, glossy round piece with a mirror finish. The rigid polycarbonate holds its shape when you fill it and stays flat on the counter, making it easy to tap out air bubbles. Browse the polycarbonate molds collection to see all available options.

Made from 100% food-grade polycarbonate. FDA & LFGB Compliant. The smooth, non-porous surface gives every piece a high-gloss finish straight out of the mold. No sprays or oils needed. Works well for filled chocolates, solid chocolates, hard candy, fat bombs, and gummies. Good for home bakers and small-batch producers. Compare with the 10mL Round Mold P1003 and the 10mL Oval Mold P1008 for other round cavity options.

Key Features

Here is what this mold gives you:

• FDA & LFGB Compliant. Meets US and international food safety standards.
• Temperature range: -40°C to 240°C (-40°F to 464°F). Safe for freezer and standard candy temperatures.
• 21 round cavities, 10mL each. Good batch size for home and small commercial production.
• Mirror gloss finish. The polycarbonate surface gives every piece a professional, high-gloss look.
• Rigid and stable. Holds its shape when full. Easy to carry and tap without spilling.
• Durable and long-lasting. Built for repeated use without warping or losing shape.

Polycarbonate Material Properties

This mold is made from 100% food-grade polycarbonate. The high-density, non-porous surface resists contamination and gives your finished pieces a clean gloss finish. See all polycarbonate molds to compare options.

• 100% Food-Grade Polycarbonate. Rigid, clear material used by professional chocolatiers.

• FDA & LFGB Compliant. Safe for direct food contact.

• High-gloss mirror finish. Transfers a clean shine to every piece.

• Non-porous surface. Does not absorb flavors or harbor bacteria between uses.

• Freezer safe. Hand wash recommended to maintain the gloss finish.

• BPA-free. No harmful chemicals in the material.

Commercial Grade Quality

This mold is built to produce consistent round pieces batch after batch. The rigid polycarbonate stays stable during filling and cooling. Check out the best sellers collection for other top-performing molds.

• 21 identical round cavities. Same size and volume on every pour.

• Rigid structure. Stays flat and does not flex or shift when carrying a full pour.

• Gloss surface finish. Chocolates and candies release with a professional shine every time.

• Tap-and-release demolding. Flip and tap the rigid mold to release pieces cleanly.

• Built for repeat use. Polycarbonate holds its shape and finish across many production cycles.

Use Cases

Filled chocolates. The 10mL cavity is deep enough for a ganache or caramel center. Browse the chocolate molds collection for more options.

Solid chocolates. Works well for single-pour solid rounds. The gloss finish gives a clean, retail-ready look.

Hard candy. The polycarbonate handles high pour temperatures cleanly. See the candy making molds collection for related options.

Fat bombs and keto treats. The 10mL size works well for coconut oil-based fat bombs.

Gummies. The rigid cavity produces a clean, round gummy. Compare with the 4mL Round Mold P1005 if you need a smaller cavity size.

Care Instructions

• Wash with mild soap and warm water before first use.
• Hand wash only. Do not put it in the dishwasher. This will damage the gloss finish.
• Use a soft cloth or sponge only. Do not use abrasive scrubbers.
• Dry completely before storing.
• Store flat in a clean, dust-free environment.