Moldes Gruesos

Descubra la versatilidad y durabilidad de nuestra colección de moldes gruesos 100% aprobados por la FDA , que han sido diseñados para mejorar su creatividad culinaria.

A pesar de estar fabricados con materiales de primera calidad, nuestros moldes de silicona gruesa mantienen su forma incluso después de múltiples aplicaciones y son resistentes a altas temperaturas. Los amantes del chocolate apreciarán los moldes de chocolate grueso de PJ Bold, ya que permiten crear delicias espesas y ricas con decoraciones increíblemente complejas.

Si busca personalización, ofrecemos moldes gruesos personalizados hechos según sus diseños únicos; las opciones son ilimitadas.

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Mushroom Candy Bar Mold

Molde para barra de caramelo con forma de hongo, color azul, 6 cavidades

$124.99 $83.28
Half Dome Mold

Molde de media cúpula, 0,5 ml, 468 cavidades, media hoja

$169.99 $119.45
Molde de silicona cuadrado, 4 ml, 160 cavidades, media hoja

Molde de silicona cuadrado, 4 ml, 160 cavidades, media hoja

$169.98 $100.73
Molde rectangular de silicona para mantequilla, media hoja

Molde rectangular de silicona para mantequilla, media hoja

$199.54 $176.40
Molde de silicona con forma de oso, 3 ml, 144 cavidades, media hoja

Molde de silicona con forma de oso, 3 ml, 144 cavidades, media hoja

$189.99 $142.05
Molde de silicona con forma de pez para dulces, chocolate, mantequilla y más: 126 cavidades, apto para alimentos

Molde de silicona con forma de pez para dulces, chocolate, mantequilla y más: 126 cavidades, apto para alimentos

$199.00 $144.35
Cera fundente Half Dome, 0,54 ml, 391 cavidades, media lámina para caramelos, chocolates y gomitas

Cera fundente Half Dome, 0,54 ml, 391 cavidades, media lámina para caramelos, chocolates y gomitas

$189.55 $138.64
Molde de silicona redondo, 5 ml, 192 cavidades, media hoja

Molde de silicona redondo, 5 ml, 192 cavidades, media hoja

$189.80 $144.06
THC Triangle Silicone Mold

Molde triangular de silicona con THC (MA, ME, RI, VT), 3,5 ml, 209 cavidades, media hoja

$189.00 $126.45
Molde de silicona cuadrado, 3 ml, 247 cavidades, media hoja

Molde de silicona cuadrado, 3 ml, 247 cavidades, media hoja

$149.00 $111.45
Split Divided Square Silicone Mold, 4mL, 192 Cavity, Half Sheet

Molde de silicona cuadrado dividido, 4 ml, 192 cavidades, media hoja

$189.99 $114.81
Molde de silicona cuadrado, 5,5 ml, 165 cavidades, media hoja

Molde de silicona cuadrado, 5,5 ml, 165 cavidades, media hoja

$150.00 $116.28

Our Best Selling Molds

Mushroom Candy Bar Mold

Molde para barra de caramelo con forma de hongo, 6 cavidades

$139.95 $84.52
Molde de silicona cuadrado, 3,5 ml, 266 cavidades, media hoja

Molde de silicona cuadrado, 3,5 ml, 266 cavidades, media hoja

$189.90 $131.71
Heart Wax Melt Mold

Molde de cera derretida en forma de corazón, 0,54 ml, 452 cavidades, media hoja

$189.80 $136.60
THC Square Silicone Mold

Molde de silicona cuadrado para THC de MA, ME, RI y VT: 3,5 ml, 266 cavidades, media hoja

$169.95 $121.90
THC Triangle Silicone Mold

Molde triangular de silicona con THC (MA, ME, RI, VT), 2,5 ml, 252 cavidades, media hoja

$189.95 $120.65
Gummy Worm Silicone Mold, 4mL, 87 Cavity, Half Sheet, Blue

Molde de silicona con forma de gusano de goma, 4 ml, 87 cavidades, media hoja

$189.00 $119.42
Half Dome Silicone Mold

Molde de silicona de media cúpula, 2 ml, 234 cavidades, media hoja

$189.95 $146.48
Mushroom Candy Bar Mold

Molde para barra de caramelo con forma de hongo, color azul, 6 cavidades

$124.99 $83.28
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Our Customers Speak: 1 Million Molds, Millions of Reasons to Choose Us

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What Makes Our Thick Silicone Molds Different?

Substantial Pieces Every Pour

Deeper cavities mean heavier, chewier pieces. A thick gummy holds a full 3 to 5mL of mix, so the finished piece has bite to it. That matters if you're making premium gummies or chocolates with layered fillings.

Room for Fillings and Inclusions

Thick cavity depth leaves room for caramel centers, fruit pieces, crushed nuts, or layered color work. You can pour a base layer, add inclusions, and cap with more mix without losing cavity shape. Thin molds can't do this cleanly.

Platinum-Cured Silicone, USA Made

The thick molds are made in the USA from 100% platinum-cured silicone. This is the higher grade of food-safe silicone used in commercial candy production. It meets FDA 21 CFR 177.2600, the federal standard for rubber articles in repeated food contact.

Holds Shape Under Weight

A full thick mold is heavier than a thin mold. The platinum silicone stays sturdy enough to carry the tray without flexing or spilling. You can move a full tray from counter to fridge to counter again without worrying about mid-lift collapse.

How to Buy the Right Thick Silicone Mold

1

Match Cavity Volume to Your Recipe

Volume per cavity controls the final piece size. A 3.5mL square mold gives you medium-sized pieces. A 5mL square mold makes noticeably larger, chewier candies. Pick the volume that matches how big you want the finished piece.

2

Pick a Shape That Fits Your Brand

Cannabis-themed lineups work with a leaf thick mold. Party or novelty candies suit a worm thick mold or bear thick mold. Clean minimal aesthetics lean toward square or round thick molds.

3

Think About Candy Bar Formats

Making chocolate bars or larger confection pieces? A Leaf Thick Mold Candy Bar 80mL or a Plain Thick Mold Candy Bar 75mL gives you bar-sized cavities instead of small gummy pieces. Same platinum silicone, different format.

4

Plan for Longer Set Times

Thick cavities hold more mass, so they cool and set slower than thin molds. Factor this into your batch schedule. A thick gummy tray can take 45 to 60 minutes in the fridge before it's ready to unmold. Thin molds do the same job in 20 to 30.

1

Match Cavity Volume to Your Recipe

Volume per cavity controls the final piece size. A 3.5mL square mold gives you medium-sized pieces. A 5mL square mold makes noticeably larger, chewier candies. Pick the volume that matches how big you want the finished piece.

Pick a Shape That Fits Your Brand

Cannabis-themed lineups work with a leaf thick mold. Party or novelty candies suit a worm thick mold or bear thick mold. Clean minimal aesthetics lean toward square or round thick molds.

2
3

Think About Candy Bar Formats

Making chocolate bars or larger confection pieces? A Leaf Thick Mold Candy Bar 80mL or a Plain Thick Mold Candy Bar 75mL gives you bar-sized cavities instead of small gummy pieces. Same platinum silicone, different format.

Plan for Longer Set Times

Thick cavities hold more mass, so they cool and set slower than thin molds. Factor this into your batch schedule. A thick gummy tray can take 45 to 60 minutes in the fridge before it's ready to unmold. Thin molds do the same job in 20 to 30.

4

Tips for Using Thick Silicone Molds

  • 1

    Pour in One Steady Stream

    Thick cavities are easier to fill than thin ones, but a rushed pour still creates surface bubbles. Pour in a steady stream from a pitcher with a pouring spout. Fill each cavity to the rim, no higher.

  • 2

    Tap Out Deep Cavity Bubbles

    Deeper cavities trap more air at the bottom. Give the full tray three firm taps on the counter right after pouring. The air rises through the mix and breaks at the surface before setting.

  • 3

    Build Layers in Stages

    If you're making layered gummies or filled chocolates, pour the first layer and let it partially set (5 to 10 minutes) before pouring the next. Fully setting between layers takes longer but gives cleaner color lines. Partial setting lets layers bond without blurring completely.

  • 4

    Chill for a Full Set

    Thick pieces feel firm on top before they're fully set underneath. Give them 45 to 60 minutes in the fridge, or leave overnight for the cleanest release. Pulling pieces too early leaves soft spots that tear at the edges.

  • 5

    Release With Flex, Not Force

    Flip the mold and press gently from the back of each cavity. Thick pieces pop out in one piece when fully set. For a full walkthrough on silicone mold technique, read our best silicone candy molds guide.

How to Care for Your Thick Silicone Molds

  • Rinse with warm water right after unmolding so sugar or chocolate doesn't harden in deep cavities
  • Wash with mild dish soap by hand, or put on the top rack of the dishwasher
  • For stuck residue in deep cavities, soak in warm soapy water for 10 minutes before scrubbing gently
  • Don't use metal tools or wire scrubbers that cut the silicone and dull the cavity detail
  • Air-dry fully before stacking or storing to prevent moisture buildup
  • Store flat so the mold holds its half-sheet shape across the full width, and never fold since creasing weakens silicone permanently
View Full Care Guide

FAQs

Thick gummies, chocolates with fillings, caramels, hard candies, fondant decorations, and layered treats. The deeper cavity gives you room for inclusions, fillings, and multi-color work that thin molds can't handle cleanly.

Yes. They're made from FDA-compliant platinum silicone and meet FDA 21 CFR 177.2600, the federal rule for rubber articles in repeated food contact. Safe for gummies, chocolate, hard candy, and all common candy recipes.

Yes. Silicone handles the temperatures needed for hard candy. Pour at the right temperature per your recipe, let the candy cool undisturbed, and flex the mold to release. The thick cavity helps the candy cool evenly without cracking at the edges.

Usually you don't need to. Silicone is non-stick by default. For extra-sticky recipes, a very light spray of neutral oil in each cavity helps. Test one cavity first to see if it's needed. Over-oiling leaves a slick surface on the finished gummy.

Thick molds make chewier, heavier pieces with deeper detail. Thin molds make smaller, flatter pieces that set faster and work well for layered or high-volume work. Our full thin vs thick gummy molds guide walks through when to pick which one.

Yes, PJ Bold makes custom silicone molds based on your designs. Share your shape, size, and cavity count requirements, and the team can create a mold tailored to your product line. The process starts with a customer profile form on our custom molds page.